I don’t usually bake cookies because…well….I’m lazy.
I still have an abundance of sweet potatoes from the garden, so I decided to try out a new recipe – Sweet Potato Cookies.
A surprise arrived when I went to make the cookies – a double yolked egg! I have no idea if they are good luck or not, but they did make the cookies extra cholesterol-y.
I got this cookie plate probably 30 years ago, but I never got to use it until now. I just felt like celebrating that the puppy and kitty finally got to watch for Santa.
Don’t I get to have some? I like sweet potatoes.
To make your celebrations even more festive, add this hand-stitched Chicken and Egg Bread Cloth to your table!
Foods will taste even better when their presentation is enhanced with hand made care. Chicken and Egg Bread Cloth is available from my shop.
I LOVE SWEET POTATOES !
A GREAT REASON TO COOK !
Would you like some? I still have plenty! : – D
These cookies sound so yummy!
Both Coop and I love sweet potatoes…sadly for him, he’s been only on his dog food for years now. BUT, I will be having baked sweet pot’s soon! Making them into cookies sounds wonderful!
Did you find the recipe online?!?!
(((HUGS))) and thank you!!!
PATS and RUBS for Toby!!!
I did find the recipe online. I ended up liking the cookies more than I expected. If I can find where I put it, maybe I can post the recipe.
Enjoy your baked sweet potatoes! (Sorry Cooper. Toby is in the same boat when it comes to treats. ☹️)
This is a very appropriate post because todays is National Pfeffernusse Day! Sweet potato cookies sound great although I have never had one. But I never met a cookie that I didn’t like. Max loves Japanese sweet potatoes and eats them along with the AJF – satsumaimo are a dessert treat to Japanese whose legends say it keeps away wrinkles!
Wait, where can I find satsumaimo?? (Not that I need it or anything….)
Any Asian market. It’s the purple sweet potato. Tobester will love it and it’s good for him!
The closest we can come to exotic or “foreign” food is a 10 mile trip to Olive Garden. We’re really in BFI.
That could be a problem. The purple American sweet potatoes don’t work – it’s a whole different critter. Well, if you get desperate to try them, let me know and I can always send a few to you.
how were they and OMG, I love pfeffernusse!